About Wolffia
Wolffia is a tiny aquatic plant native to Thailand that delivers an unusually dense nutritional profile in a clean, mild ingredient—complete protein, naturally occurring B12, plant-based omega-3s, and antioxidants—making it a standout for modern functional foods.
What Wolffia Is and Why It Matters
Wolffia is a tiny aquatic plant native to Thailand that has been eaten locally for generations. Today, it’s gaining new attention as functional food brands look for ingredients that feel clean, simple, and genuinely different. Wolffia stands out because it delivers serious nutrition in a mild, easy-to-work-with format, while offering an origin story that feels authentic and transparent.
Nutrition Profile and Functional Benefits
Wolffia is often called a nutritional “miracle” because of how much it delivers in such a small plant. It’s valued for its nutrient density, including complete protein, naturally occurring B12, plant-based omega-3s, and antioxidants. For formulators, the practical advantage is straightforward: it can help elevate the nutritional profile of modern products without overpowering flavor, complicating labels, or requiring a major recipe overhaul.